Georgina A. Rowell Blog

FABULOUS KNIFE I came across this company by accident while shopping at costco, about five years ago. I met the owner, he was one of the salesman. I only tried the knife because of the fabulous return policies that costco is known for. With that said, I have become an avid ergo chef product lover. I couldn’t imagine using another knife ever. The quality of there pro-series collection exceeds the top name brands in the knife world. I have over 25 pieces from their collection. I have four of 6″ utility knife. Love love love them. Why do I own four? My family and friends love to help me cook, so when cutting and prepping before cooking, we are all reach out for the one utility knife. I had to buy more. My mother loves these knife’s as well. Had to get her a pro-series collection of her own. Great product, great company!!! Click to Editorial Reviews

FABULOUS KNIFE I came across this company by accident while shopping at costco, about five years ago. I met the owner, he was one of the salesman. I only tried the knife because of the fabulous return policies that costco is known for. With that said, I have become an avid ergo chef product lover. I couldn’t imagine using another knife ever. The quality of there pro-series collection exceeds the top name brands in the knife world. I have over 25 pieces from their collection. I have four of 6″ utility knife. Love love love them. Why do I own four? My family and friends love to help me cook, so when cutting and prepping before cooking, we are all reach out for the one utility knife. I had to buy more. My mother loves these knife’s as well. Had to get her a pro-series collection of her own. Great product, great company!!! Click to Editorial Reviews

Love My Knives! Bought myself the Ergo Chef Pro-Series set for my birthday . . best present! Enough variety in the set for every task. Match them up against my old Cutco knives for quality and ease of use. The price didn’t hurt either. Looking to expand my set! Great set that will last a lifetime! We bought this set plus the steak knife set at Costco. These knives are wonderful, when you hear on cooking shows when they say “Let the knife do the work.” You think to yourself, “Yeah right! I need to hack anything to cut it.” Well not these knives, they truly cut through anything like butter. Our steaks feel much more luxurious because it takes no effort to cut into them. We use the bread knife often and it really cuts well. No squished bread in this house. Every knife serves it’s purpose well. My husband used to hate trimming our meat but with our new knives it is quick and easy and fun! They also have a lifetime warranty which is great. We were told when we bought them that they are the...

Love My Knives! Bought myself the Ergo Chef Pro-Series set for my birthday . . best present! Enough variety in the set for every task. Match them up against my old Cutco knives for quality and ease of use. The price didn’t hurt either. Looking to expand my set! Great set that will last a lifetime! We bought this set plus the steak knife set at Costco. These knives are wonderful, when you hear on cooking shows when they say “Let the knife do the work.” You think to yourself, “Yeah right! I need to hack anything to cut it.” Well not these knives, they truly cut through anything like butter. Our steaks feel much more luxurious because it takes no effort to cut into them. We use the bread knife often and it really cuts well. No squished bread in this house. Every knife serves it’s purpose well. My husband used to hate trimming our meat but with our new knives it is quick and easy and fun! They also have a lifetime warranty which is great. We were told when we bought them that they are the...

I like this knife! This is a fairly large, quality knife with an interesting (and, I think, very functional) angle between the blade and the handle. This is not a “hollow ground” knife, which would have a very fine (and relatively easily dulled but extremely sharp edge, like a straight razor); it is perhaps more appropriately referred to as a “Granton”, or maybe “scalloped edge” knife (the last designation referring to the ground-out indentations that run along the edge). These indents are called “hollow grounds” by the manufacturer, and they do seem to effectively assist with discouraging food from sticking to the sides of the blade as you’re cutting, which is what the manufacturer claims they will do. I’m no connoisseur of knives. I’ve always been mostly a ‘cheap set of serrated knives’ kind of guy, with the possible exception of a Chinese cleaver I bought when I was in my twenties, which I’ve since found to be of limited utility. But I was intrigued to give this chef’s knife a try,...